Guest guest Posted January 13, 2008 Report Share Posted January 13, 2008 Hey Donna, I like okra send me the recipes!!!!...LOL Smiles and Happy New Year, Elle Donnalilacflower <thelilacflower wrote: If it tastes good to you send it in. You can't please everybody and we know there are going to be a bunch of members like it. (:- ) I post okra recipes and I know that has to be about the most hated veggie around.LOL I keep hoping I'm going to make new okra lovers. Donna --- Ellen Deskin wrote: > Hi Ani, > > Thank you. I always worry when I send in a recipe > if it will be liked as much by others as it is by me > so it is nice to know. > > Smiles from the UK, > Elle, of late the short order cook in this > house...LOL > > apples_n_melons wrote: > You have sent in some really good recipes. > > Ani > > , Ellen > Deskin > wrote: > > > > Hi Carolyn, > > > > I am so pleased you enjoyed my soup recipe. I know > that who ever > I have made it for has asked for seconds and the > recipe so I figured > some people out there in cyberland might like it > too. > > > > I submitted it to a recipe contest just before > Christmas and won > first prize. Another set of cookbooks...LOL. > > > > Thanks for the wonderful review. > > Elle the cook/chef of this concoction! > > > > Carolyn wrote: > > Oh my goodness, this is FABULOUS!!! I made it > yesterday and it > was so good, > > I can't even describe it – and SO easy to make. > This, along with > yellow > > submarine soup, will definitely be made again and > again and again. > My > > brother said it was the best soup he has ever > tasted, better than > any > > home-made or bought soup he has ever tasted or > anything served in > the best > > of restaurants! > > > > > > > > Because there were no measurements for the salsa > and juice, I just > used a > > litre carton of tomato juice, and two jars of > salsa, because they > were not > > very big, but they were hot, which has given the > soup a real kick :- > ). > > Guess what I am taking for my lunch at work > tomorrow :-). Which is > great, > > because I don't have to try to think of something > to make :-). > > > > > > > > Thanks so much for sharing it with us Ellen, I > can't wait for some > more Chef > > Elle recipes :-). I am also sharing your fabulous > dressing recipes > with my > > vegetarian mastercook group at the moment as the > theme this week is > > dressings :-). > > > > Carolyn > > > > > > > > > > Version: 7.5.516 / Virus Database: 269.19.2/1221 - > Release Date: > 12/01/2008 > > 14:04 > > > > > > > > > > > > Version: 7.5.516 / Virus Database: 269.19.2/1221 - > Release Date: > 12/01/2008 > > 14:04 > > > > > > > > [Non-text portions of this message have been > removed] > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 13, 2008 Report Share Posted January 13, 2008 There is a whole recipe foilder of okra recipes in our recipe files. You will have fun looking in there. Donna --- Ellen Deskin <edeskin wrote: > Hey Donna, > > I like okra send me the recipes!!!!...LOL > > Smiles and Happy New Year, > Elle > > Donnalilacflower <thelilacflower wrote: > If it tastes good to you send it in. You can't > please > everybody and we know there are going to be a bunch > of > members like it. (:- ) I post okra recipes and I > know > that has to be about the most hated veggie > around.LOL > I keep hoping I'm going to make new okra lovers. > Donna > > --- Ellen Deskin wrote: > > > Hi Ani, > > > > Thank you. I always worry when I send in a recipe > > if it will be liked as much by others as it is by > me > > so it is nice to know. > > > > Smiles from the UK, > > Elle, of late the short order cook in this > > house...LOL > > > > apples_n_melons wrote: > > You have sent in some really good recipes. > > > > Ani > > > > , Ellen > > Deskin > > wrote: > > > > > > Hi Carolyn, > > > > > > I am so pleased you enjoyed my soup recipe. I > know > > that who ever > > I have made it for has asked for seconds and the > > recipe so I figured > > some people out there in cyberland might like it > > too. > > > > > > I submitted it to a recipe contest just before > > Christmas and won > > first prize. Another set of cookbooks...LOL. > > > > > > Thanks for the wonderful review. > > > Elle the cook/chef of this concoction! > > > > > > Carolyn wrote: > > > Oh my goodness, this is FABULOUS!!! I made it > > yesterday and it > > was so good, > > > I can't even describe it – and SO easy to make. > > This, along with > > yellow > > > submarine soup, will definitely be made again > and > > again and again. > > My > > > brother said it was the best soup he has ever > > tasted, better than > > any > > > home-made or bought soup he has ever tasted or > > anything served in > > the best > > > of restaurants! > > > > > > > > > > > > Because there were no measurements for the salsa > > and juice, I just > > used a > > > litre carton of tomato juice, and two jars of > > salsa, because they > > were not > > > very big, but they were hot, which has given the > > soup a real kick :- > > ). > > > Guess what I am taking for my lunch at work > > tomorrow :-). Which is > > great, > > > because I don't have to try to think of > something > > to make :-). > > > > > > > > > > > > Thanks so much for sharing it with us Ellen, I > > can't wait for some > > more Chef > > > Elle recipes :-). I am also sharing your > fabulous > > dressing recipes > > with my > > > vegetarian mastercook group at the moment as the > > theme this week is > > > dressings :-). > > > > > > Carolyn > > > > > > > > > > > > > > > Version: 7.5.516 / Virus Database: 269.19.2/1221 > - > > Release Date: > > 12/01/2008 > > > 14:04 > > > > > > > > > > > > > > > > > > Version: 7.5.516 / Virus Database: 269.19.2/1221 > - > > Release Date: > > 12/01/2008 > > > 14:04 > > > > > > > > > > > > [Non-text portions of this message have been > > removed] > > > > > > > > > > > > > > > Quote Link to comment Share on other sites More sharing options...
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