Guest guest Posted January 12, 2008 Report Share Posted January 12, 2008 Ghee Rice Ingredients 1-2 onions 3-4 green chilies cumin seeds little 3 to 4 whole nut mugs 1 small clove garlic mashed nicely 1/2 inch piece ginger mashed or cut nicely optional cashew pieces little. 3 tbsp butter or oli 1 cup basmati rice or long grain also can be used Method Cut onion to small pieces and fry it along with chilies, cumin seed ,nut mugs, garlic ginger, cashew till onion turns little brown. Wash rice and fry for a minute or so along with other and add 2 cup water to it and cook till done. Add salt and lemon to taste. when all is done if wanted cilantro can be added. You can serve raita with this. This serves for 2 to 4 people along with other food. -- Posted By Reach Mentor to VEGETARIAN RECIPES at 1/12/2008 08:50:00 PM Quote Link to comment Share on other sites More sharing options...
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