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Unsloppy Joes

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Unsloppy Joes

 

INGREDIENTS

 

1 tablespoon olive oil

 

1/2 cup chopped onion

 

1/2 cup chopped celery

 

1/2 cup chopped carrots

 

1/2 cup chopped green bell pepper

 

1 clove garlic, minced

 

1 (14.5 ounce) can diced tomatoes

 

1 1/2 tablespoons chili powder

 

1 tablespoon tomato paste

 

1 tablespoon distilled white vinegar

 

1 teaspoon ground black pepper

 

1 (15 ounce) can kidney beans, drained and rinsed

 

8 kaiser rolls

 

 

 

DIRECTIONS

 

 

 

 

 

Heat olive oil in a large skillet over medium heat. Add onion, celery,

carrot, green pepper, and garlic: saute until tender. Stir in tomatoes,

chili powder, tomato paste, vinegar, and pepper. Cover, reduce heat,

and simmer 10 minutes.

 

 

Stir in kidney beans, and cook an additional 5

minutes.

 

 

 

Cut a 1/4 inch slice off the top of each kaiser roll; set aside. Hollow

out the center of each roll, leaving about 1/2 inch thick shells;

reserve the inside of rolls for other uses.

 

 

Spoon bean mixture evenly into rolls and replace

tops. Serve immediately.

 

 

Penny

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