Guest guest Posted December 22, 2007 Report Share Posted December 22, 2007 @@@@@ Sugar's Mini Sweet Potato Samosas 1 sweet potato, peeled and diced 1 teaspoon butter 1 tablespoon milk 1 tablespoon dry onion soup mix ground cumin to taste curry powder to taste 20 wonton wrappers sesame oil for brushing 1. Simmer sweet potatoes with a little water until very soft. Drain, and mash with butter, milk, onion soup mix, cumin, and curry powder. 2. Preheat oven to 375 degrees F (190 degrees C). 3. Place about 3/4 of a teaspoon of the sweet potato mixture into the center of each wonton wrapper. Brush the edges with sesame oil, fold into a triangle, and press the edges to seal. Place the samosas on a baking sheet. 4. Bake in preheated oven for 10 minutes, then turn over, and bake for 5 minutes more. Makes 20 samosas, Serves 2 Prep Time: 20 Minutes Cook Time: 25 Minutes Ready In: 45 Minutes Author: Sugarwaffle Source: Allrecipes Formatted by Chupa Babi; 12.21.07 " These attractive little samosas of curried sweet potatoes make a nice appetizer or cocktail party hors d'oeuvre! " ----- ______________________________\ ____ Looking for last minute shopping deals? Find them fast with Search. http://tools.search./newsearch/category.php?category=shopping Quote Link to comment Share on other sites More sharing options...
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