Fried Feta Squares

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* Exported from MasterCook *

 

Fried Feta Squares

 

Recipe By :Weekend Magazine's Foodcourt column

Serving Size : 4 Preparation Time :0:00

Categories : Veggie

 

Amount Measure Ingredient -- Preparation

Method

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8 slices bread -- edges trimmed

2 cups feta cheese

1 tablespoon parsley -- finely chopped

1/4 teaspoon paprika

1/4 teaspoon dried thyme

1/4 teaspoon dried oregano

1/4 teaspoon black pepper

1/4 teaspoon onion powder -- or garlic

powder

oil -- as required

 

Crumble the feta cheese.

Add herbs and spices to feta and mix well.

Spread this mixture onto 4 slices of bread.

Cover with the remaining 4 slices to form 4

sandwiches.

Press down firmly.

Cut each sandwich into quarters.

Seal the edges of quartered sandwiches with wet hands,

pressing and pinching the edges firmly.

Deep fry in hot oil.

Drain on absorbent paper towels.

 

4 servings

40 min 20 min prep

 

Source:

" Charishma Ramchandani for © 2007 Recipezaar. "

S(MC format by Chupa Babi):

" 12.17.07 "

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Per Serving (excluding unknown items): 333 Calories;

18g Fat (48.2% calories from fat); 15g Protein; 28g

Carbohydrate; 1g Dietary Fiber; 67mg Cholesterol;

1107mg Sodium. Exchanges: 1 1/2 Grain(Starch); 1 1/2

Lean Meat; 0 Vegetable; 2 1/2 Fat.

 

 

Nutr. Assoc. : 0 0 0 0 0 0 0 0 0

 

 

 

 

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