Fried Pepper Strips serves 2

[Guest guest]

Fried Pepper Strips

 

1 egg, beaten

1 3 oz. pkg. cream cheese; softened

2 tablespoon self-rising flour

1 large green or red pepper, cut into 1/2 inch strips

vegetable oil

salt and pepper, optional

 

Combine first 3 ingredients, mixing well. Dip green

pepper strips in cream cheese mixture, turning to

coat. Fry in hot oil, 375 degrees until golden brown.

Drain on paper towels. Sprinkle with salt and pepper,

if desired. Yields 2 servings.

 

 

______________________________\

____

Never miss a thing. Make your home page.

http://www./r/hs