Homemade Cream Of Tomato Soup

[Guest guest]

Homemade Cream Of Tomato Soup

 

1 qt. home canned tomatoes

1/4 cup butter

1/4 cup flour

1 tsp. salt

1/8 tsp. pepper

1/4 tsp. baking soda

2 tbsps. sugar

2 cups hot milk

 

Force tomatoes through wire mesh sieve, using back of a spoon. Melt butter, add

flour; cook and stir about 1 minute until bubbly. Add tomatoes, bring to a boil;

simmer for 5 minutes. Add salt, pepper, baking soda and sugar. Remove from heat,

slowly add hot milk.

 

Come on over and let's make seasonal Candies together.

Jenn B aka Mom2Sam and Tiny

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