Guest guest Posted December 1, 2007 Report Share Posted December 1, 2007 Just it's very good in soups and stews. Stir some into rice. Donna --- wwjd <jtwigg wrote: > Yes it does. I just bought some the other day. It > was with the other spices on the baking isle. It > was by McCommick. I need to make a recipe using it > now. LOL > Judy > - > Bertha > > Saturday, December 01, 2007 4:58 PM > Re: Provencal French > Barley for 2 > > > I need to try this seasoning mix, herbes de > Provence. I know people > swear ny howe good it is. Doesn't it have lavender > in the mix??? > Bertha > > , Gypsy G > <bohemian_river > wrote: > > > > Provencal French Barley > > > > 1 cup cooked barley > > 1 plum tomato, chopped > > 2 Kalamata olives, pitted and chopped > > 1/4 teaspoon herbes de Provence > > > > Combine barley, tomato, olives and herbes de > Provence > > in a medium bowl. Serves 2. > > > > > > > > ________ > ______________ > > Get easy, one-click access to your favorites. > > Make your homepage. > > http://www./r/hs > [Non-text portions of this message have been > removed] > > The seed is in bloom, will it meet an early doom or survive in a tranquil sea? Does it face an early end, will it find a real friend, should it be called humanity? Will creation of man bring death by his hand or will life be his destiny? The Seed - Rare earth ______________________________\ ____ Be a better sports nut! Let your teams follow you with Mobile. Try it now. http://mobile./sports;_ylt=At9_qDKvtAbMuh1G1SQtBI7ntAcJ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 1, 2007 Report Share Posted December 1, 2007 I'll have to give that a try. Thanks for the suggestions. Judy - Donnalilacflower Saturday, December 01, 2007 6:57 PM Re: Re: Provencal French Barley for 2 Judy Just it's very good in soups and stews. Stir some into rice. Donna --- wwjd <jtwigg wrote: > Yes it does. I just bought some the other day. It > was with the other spices on the baking isle. It > was by McCommick. I need to make a recipe using it > now. LOL > Judy > - > Bertha > > Saturday, December 01, 2007 4:58 PM > Re: Provencal French > Barley for 2 > > > I need to try this seasoning mix, herbes de > Provence. I know people > swear ny howe good it is. Doesn't it have lavender > in the mix??? > Bertha > > , Gypsy G > <bohemian_river > wrote: > > > > Provencal French Barley > > > > 1 cup cooked barley > > 1 plum tomato, chopped > > 2 Kalamata olives, pitted and chopped > > 1/4 teaspoon herbes de Provence > > > > Combine barley, tomato, olives and herbes de > Provence > > in a medium bowl. Serves 2. > > > > > > > > ________ > ______________ > > Get easy, one-click access to your favorites. > > Make your homepage. > > http://www./r/hs > > > > > > > > [Non-text portions of this message have been > removed] > > The seed is in bloom, will it meet an early doom or survive in a tranquil sea? Does it face an early end, will it find a real friend, should it be called humanity? Will creation of man bring death by his hand or will life be his destiny? The Seed - Rare earth ________ Be a better sports nut! Let your teams follow you with Mobile. Try it now. http://mobile./sports;_ylt=At9_qDKvtAbMuh1G1SQtBI7ntAcJ Quote Link to comment Share on other sites More sharing options...
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