Guest guest Posted November 16, 2007 Report Share Posted November 16, 2007 Due to my husbands upcoming deployment it has become necesary for me to spend time in the kitchen learning how to cook. So, last night I made the vegetables for our dinner. They turned out so yummy, I was amazed. We had butternut squash and red potatos, white potatos and the sweet potato that is orange inside, brocolli, carrots and some brussel sprouts for my husband and 13yo. I cut up the squash and potatoes the night before and put them in a gallon zipbag because Thrs. nights are so busy here. My husband does not like squash and he didn't even notice that was what he was eating. I am excited to try more things myself, hopefully they will turn out as well. If nothing else when he is gone I will get to eat, the kids may have to fend for themselves. Just wanted to share my excitement, Jenn Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 16, 2007 Report Share Posted November 16, 2007 Good job Jenn. And tell your husband that I wish him well. Deanna in Colorado ********************************************************************** , " Jenn Parry " <jpsunshinedaiseys5 wrote: > > Due to my husbands upcoming deployment it has become necesary for me to > spend time in the kitchen learning how to cook. So, last night I made > the vegetables for our dinner. They turned out so yummy, I was amazed. > Quote Link to comment Share on other sites More sharing options...
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