Guest guest Posted November 11, 2007 Report Share Posted November 11, 2007 Two Vinegar Vinaigrette 2 tablespoons red wine vinegar 2 tablespoons sherry vinegar 1 cup extra virgin olive oil salt and pepper to taste Combine the two vinegars with the sea salt and blend. Add the olive oil and shake together or whisk in gradually. Quote Link to comment Share on other sites More sharing options...
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