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Chickpea Curry/Gayle

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I've always used the 15 oz cans because I didn't know there was any other

size available. But that's a lotta garbanzos! Using 60 oz of gabanzos with the

rest of the ingredients makes a mild-moderate spiced taste. Possibly not

enough zip if you like a stronger taste sensation; I ramp up the spices when I'm

in the mood for more flavor.

 

Heidi

 

 

You wrote:

This sounds really good, what size can chickpeas do you use?

 

Gayle

 

 

 

 

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