Guest guest Posted November 3, 2007 Report Share Posted November 3, 2007 I vote for the quorn. I haven't had the turkey, but my husband thought the chicken quorn was the real thing and couldn't understand why I was eating and enoying it so much. The taste and texture are just like chicken. Katie Penny French <penny368 wrote: I'm going to break down this year and purchase myself a " turkey " for Thanksgiving, the question is which is better - Quorn or Tofurkey? I don't especially care about having the stuffing inside of it like the Tofurkey website shows, I make my own dressing. I called the store in Fayetteville that carries both products and the guy I spoke with (a meat-eater, no less) really recommended the Quorn - which is about half the price of the Tofurkey so that's an added bonus. From the website pictures, the Quorn roast looks more like " meat " as far as texture goes, but the Tofurkey has the " name recognition " factor. So could some of you out there who have tried these products please give me some advice? Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.