Really Simple Sweet Red Pepper Relish

[Guest guest]

I really like this on veggie sub sandwiches along with caramelized

onions. I often substitute an orange or yellow pepper for the green

pepper or use all red peppers.

 

Really Simple Sweet Red Pepper Relish

 

2 large red bell peppers

1 medium green bell pepper

1 medium red onion

1 celery stalk

1/4 cup plus 2 tablespoons sugar

3/4 cup cider vinegar

 

Put roughly chopped red pepper, green pepper, onion and celery in food

processor. Pulse until the vegetables are coarsely chopped. Transfer

to a colander and let drain for 10 minutes. (yield: 2 to 2 1/2 cups)

 

Combine sugar and vinegar in a medium saucepan. Bring to a boil over

moderate heat and cook for 2 minutes. Add the drained vegetables,

return to boil and cook for 2 minutes. Spoon into serving dishes or

storage containers and let cool. Store in refrigerator.

 

Jenn B aka Mom2Sam and Tiny

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