Moist Pumpkin Cake - US (TNT)

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Note: Organic ingredients are recommended...

 

INGREDIENTS:

1 1/2 c sugar (up to 2 c)

1 c oil

4 eggs

3 c flour

2 tsp baking powder

2 tsp baking sodas

2 tsp cinnamon

1/2 tsp nutmeg

1/4 tsp cloves

1/2 tsp ginger

1 tsp salt

1/2 c pumpkin puree

6 oz mini chocolate chips

1/2 c chopped nuts (optional)

 

METHODS:

Mix everything in order given.

Batter will be thick.

Baking in a pumpkin cake pans.

Bake at 350F for 50 to 60 minutes and less time for other pans.

A wooden pick or cake tester inserted in center should come out clean.

Let stand wrapped overnight before cutting.

This is a favorite pumpkin cake!

 

Finish Dish Photo: http://360./tamotsukakei

 

 

 

 

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