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Hearts Of Palm Dip

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Very good, very unusual and everyone chows out on it.

 

Hearts Of Palm Dip

 

1 14.25 ounce can hearts of palm, drained and chopped

1 cup shredded mozzarella cheese

1/2 cup grated Parmesan cheese

1 cup chopped green onion

3/4 cup sour cream

3/4 cup mayonnaise

 

Preheat the oven to 350 degrees. Lightly grease a

glass pie plate.

In a medium bowl, mix together the hearts of palm,

mozzarella cheese, Parmesan cheese, green onion, sour

cream and mayonnaise. Spread into the greased pie

plate.

Bake uncovered for 20 minutes, or until light brown

and bubbly.

 

 

 

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