Eggnog Bread

[Guest guest]

Eggnog Bread

 

2 eggs

1 cup sugar

1 cup dairy eggnog

1/2 cup butter, melted

1/4 teaspoon nutmeg

2 teaspoon rum extract

1 teaspoon vanilla

2 1/4 cup flour

2 teaspoons baking powder

 

Preheat oven to 350, grease bottom of bread pan, beat eggs, add sugar, eggnog,

butter, rum and vanilla. Blend well, add flour, baking powder and nutmeg. Stir

until moistened. Pour into greased pan.

 

Bake at 350 for 45-50 minutes or until toothpick comes out clean. Cool 10

minutes. Remove from pan. Allow bread to cool completely before slicing.

 

Jenn B aka Mom2Sam and Tiny

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