Guest guest Posted October 5, 2007 Report Share Posted October 5, 2007 I have made homemade rice-a-roni (got the recipe from copy cat recipes)should anyone care to make it. I always just used veggie bouillon. It tastes exactly the same as the boxed stuff but is vegetarian(no meat broth) and not as processed and is way cheaper. My family could never tell. (ssssshhhhhhh {;o) Roxy - Philly PA ************************************** See what's new at http://www.aol.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 7, 2007 Report Share Posted October 7, 2007 I'd love your copycat rice-a-roni, Roxy. I used to love that stuff but stopped buying it because of the salt. Thanks Diane , K9ChemoNurse wrote: > > I have made homemade rice-a-roni (got the recipe from copy cat > recipes)should anyone care to make it. I > always just used veggie bouillon. It tastes exactly the same as the boxed > stuff but is vegetarian(no meat broth) and not as processed and is way cheaper. My family could never tell. > (ssssshhhhhhh {;o) > Roxy - Philly PA > > > > ************************************** See what's new at http://www.aol.com > > > Quote Link to comment Share on other sites More sharing options...
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