Ripe Olive Stuffed Baguette

[Guest guest]

Ripe Olive Stuffed Baguette

 

1/3 cup softened butter

1/4 cup finely chopped ripe olives

1 garlic clove, minced

1/2 teaspoon oregano

1 small baguette

 

Into a bowl, mix together softened butter, choped ripe

olives, minced garlic and oregano.

Half baguette, being careful not to cut through other

side of crust.

Spread inside of bread with olive mixture.

Wrap bread into al foil.

Bake for approximately 10 minutes, in a preheated 350

degree oven. Serves 2.

 

 

______________________________\

____

Check out the hottest 2008 models today at Autos.

http://autos./new_cars.html