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Recipe review~Peruvian Aji sauce Attn-Amy

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Sounds hot just like I like it. The extra cilantro would appeal to

me too.

I will try it both ways.

 

Sissy

 

, akfral wrote:

>

> WOW! new favorite here. I accidentally put in a whole bunch of

cilantro (it

> was a smallish bunch anyway), used fresh garlic instead of powder,

and I

> added the juice of 1 lime. DELISH. Oh, and I used red serranos

because that is

> what I had.

> I'm taking it to an October fest this weekend. Amy

>

>

>

> ************************************** See what's new at

http://www.aol.com

>

>

>

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