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Quick Mushroom Sauce repost Roxy this is a good recipe from the files

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Quick Mushroom Sauce

 

 

1/4 pound sliced mushrooms

1/2 to 1 clove garlic

1 teaspoon butter or margarine

2 teaspoons cornstarch

1 cup low sodium vegetable broth

1/4 gr pepper

2 green onions, chopped

Bragg's added when done

 

Add all ingredients except cornstarch and broth to a

microwaveable bowl. In

a small bowl mix cornstarch and broth until well

combined. Pour over

vegetable mixture. Cover and microwave on high for 3

minutes. Stir.

Microwave another 3 minutes or until mushrooms are

tender and sauce is

transparent, splash with Bragg's, stir and serve.

 

 

" The afternoon knows what the morning never suspected. "

Old Swedish proverb.

 

 

 

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