Pomegranate and Banana Salad

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Pomegranate and Banana Salad

 

2 pomegranates, chilled

4 bananas

1 tbsp. raw sugar or brown sugar

2 limes, juiced or 1/4 cup freshly squeezed lime juice

 

Mix together the juice of the lime and the tablespoon

of sugar. Adjust sweet and sour to taste. Score and

seed both pomegranates, freeing the seeds. Mound the

pomegranate seeds in the center of salad plates and

slice the bananas around the perimeter of the seeds.

Drizzle with the prepared lime dressing and serve.

Serves 4.

 

 

 

 

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