Jump to content
IndiaDivine.org

Peruvian Aji Sauce Hey Momcat

Rate this topic


Guest guest

Recommended Posts

I use it up within 2-3 days. If I take it to work it's gone in a

day. The coworkers grab it.

Mark

 

, Momcat <Momcat55 wrote:

>

> LOOVE hot stuff! This sounds great!

>

> But...how long will this keep in the frige? I'm wondering because

of the

> lettuce, which normally doesn't keep well.

>

>

> On 9/29/07, Mark Midnite <midnight_weeds wrote:

> >

> > Ghis stuff explosive. I can eat it on everything.

> >

> > Peruvian Aji Sauce

> >

> > 1/4 head of lettuce, torn into pieces, iceberg is

> > fine, romaine is better

> > 3 jalapeno chiles, seeds and veins removed

> > 1/4 cup mayonnaise

> > 5 green onions

> > 1/2 bunch of cilantro leaves, try to avoid the stems

> > 1 tsp salt

> > 1 tsp black pepper

> > 1 tsp garlic powder

> >

> > Put all ingredients into a blender or food processor

> > and process until smooth. It should come out bright

> > green in color. Use it like a salsa but be careful,

> > it's hot.

> >

> > ________

> > Don't let your dream ride pass you by. Make it a reality with

 

> > Autos.

> > http://autos./index.html

> >

> >

> >

> >

>

>

>

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...