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any experience making vegetarian sausages at home? Beer Brats

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I love them with a big pile of sauerkraut yummmmm!

:)

Diane

 

 

, thelilacflower wrote:

>

> Those are the best!

> I just discovered them.

> Donna

> Sent via BlackBerry from T-Mobile

>

>

> " strayfeather1 " <otherbox2001

>

> Fri, 28 Sep 2007 17:52:24

>

> Re: any experience making vegetarian

sausages at home?BOCA

>

>

> I haven't tried anything from Boca except the burgers but Tofurky

> makes a beer brat that is pretty darn close to the real thing. I boil

> them in dark beer with onions and a little bit of butter then pop them

> on the grill just long enough to leave marks, got to have marks ;) .

> In general I've not found the veg dogs or sausages to grill well -

> they end up too dry. The Tofurky polish & Italian sausages are good

> too but to me the beer brats taste best. Must be that Wisconsin

> childhood :)

> hth,

> Peace,

> Diane

>

> @

<%40> , Lawyer Girl

> <honeycarmelcutie@> wrote:

> >

> > Along the same line...has anyone tried the smart dogs? Or any of

> their other sausages like the brats or italian? Just wondering how

> they taste and whats the best way to cook them.

> >

>

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