Guest guest Posted September 21, 2007 Report Share Posted September 21, 2007 Was it ever good! Thank for the repost, I probably would never have run across the recipe on my own, there are so many to select from. I made it tonight and I added fresh chopped chives and a minced jalapeno pepper. This is a keeper, Alvii Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 22, 2007 Report Share Posted September 22, 2007 I am going to make the zucchini pie tomorrow during my weekly cooking spree. Alvii, adding the fresh chives is a fantastic idea! I bought a HUGE bunch at the Asian supermarket last weekend and completely forgot about them. Thanks for the reminder! ) Roxy, Philly PA ************************************** See what's new at http://www.aol.com Quote Link to comment Share on other sites More sharing options...
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