Spiced Red Cabbage

[Guest guest]

Spiced Red Cabbage

 

1/2 head red cabbage, diced

1 tart apple

1/2 c. chopped onion

2 T. red wine vinegar

1 bay leaf

1/2 t. ground cloves

1/2 t. pepper

 

Optional: 1 pack stevia

 

Boil cabbage in water for one minute. Drain and return to pot; stir

in apple, onion, red wine vinegar, bay leaf, ground cloves and

pepper. Can add stevia if desired.

 

Cover and simmer 1 hour or until cabbage is tender. Remove bay leaf.

 

Serves 6.

 

Maryann