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I saw several recipes for stuffed bell peppers in the files, but what I need

to know is how I can freeze them. Our nearby grocery store will take stuff

off the produce counter and sell it cheap - give it a chance to be bought

and used instead of thrown away - and the other day I got 6 beautiful bell

peppers for 69 cents! My son will NOT eat them - he doesn't like peppers at

all, and since it's just me and him, I'd like to make the recipe and then

freeze them somehow. Anyone have any tips?

 

 

 

 

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