Guest guest Posted September 7, 2007 Report Share Posted September 7, 2007 It's called matchi and you find it in the Asian market it's Japanese. I make green tea ice cream with it, works with soy or rice ice cream. It's a bit expensive but you don't need much. Donna --- Katie M <cozycate wrote: > Where do you get green tea powder? I have never > heard of it. Is it like instant green tea? > Katie > > yOkO Lau <tamotsukakei wrote: > Note: Organic ingredients are > recommended... > > INGREDIENTS: > Cake: > 1 c all-purpose flour > 1 c cake flour > 1 tsp baking soda > 1 tsp salt > 4 tsp powdered green tea > 1 c white sugar > 1/2 c vegetable oil > 3 eggs > 1 c plain yogurt > 1 1/2 tsp vanilla extract > > Frosting: > 1 1/4 c confectioners' sugar > 2 tsp powdered green tea > 2 tbsp butter, softened > 3 oz cream cheese, softened > 1/2 tsp vanilla extract > 1 1/2 tsp milk > > METHODS: > Preheat oven to 350 degrees F (175 degrees C). > Grease and flour 2 - 9 inch round pans. > Sift together the all-purpose flour, cake flour, > baking soda, salt, > and green tea powder; set aside. > In a large bowl, beat together sugar, oil, and eggs > until smooth. > Stir in 1 1/2 tsp vanilla. > Beat in the flour mixture alternately with the > yogurt, > mixing just until incorporated. > Pour batter into prepared pans. > Bake in the preheated oven for 30 to 40 minutes, > or until a toothpick inserted into the center of the > cake comes out clean. > Cool on wire rack for 30 minutes before turning out > of the pans. > > To make Green Tea Frosting: > Sift together confectioners' sugar and green tea > powder. > In a medium bowl, combine tea mixture with butter, > cream cheese, vanilla > and milk. > Beat with an electric mixer until smooth. > > To assemble the cakes: > when the cakes are completely cooled, > put one layer on a flat serving plate. > Spread a thin layer of frosting over it. > Place the other layer of cake on top, > and spread frosting to cover the top and sides of > cake. > Dust with green tea powder if desired. > Serve cold or at room temperature. > Note: > Optional: 1 cup of adzuki beans (small red beans), > soaked overnight and boiled until tender, > can be folded into batter before it is put into the > pans. > Pat dry and allow to cool before use. > > Finish Dish Photo: http://360./tamotsukakei > > > > Boardwalk for $500? In 2007? Ha! > Play Monopoly Here and Now (it's updated for today's > economy) at Games. > > [Non-text portions of this message have been > removed] > Moody friends. Drama queens. Your life? Nope! - > their life, your story. > Play Sims Stories at Games. > > [Non-text portions of this message have been > removed] > > Picture yourself in a boat on a river, With tangerine trees and marmalade skies Somebody calls you, you answer quite slowly, A girl with kaleidoscope eyes. Source: Lucy in the Sky with Diamonds - Beatles ______________________________\ ____ Pinpoint customers who are looking for what you sell. http://searchmarketing./ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 7, 2007 Report Share Posted September 7, 2007 Thanks Katie Donnalilacflower <thelilacflower wrote: It's called matchi and you find it in the Asian market it's Japanese. I make green tea ice cream with it, works with soy or rice ice cream. It's a bit expensive but you don't need much. Donna --- Katie M <cozycate wrote: > Where do you get green tea powder? I have never > heard of it. Is it like instant green tea? > Katie > > yOkO Lau <tamotsukakei wrote: > Note: Organic ingredients are > recommended... > > INGREDIENTS: > Cake: > 1 c all-purpose flour > 1 c cake flour > 1 tsp baking soda > 1 tsp salt > 4 tsp powdered green tea > 1 c white sugar > 1/2 c vegetable oil > 3 eggs > 1 c plain yogurt > 1 1/2 tsp vanilla extract > > Frosting: > 1 1/4 c confectioners' sugar > 2 tsp powdered green tea > 2 tbsp butter, softened > 3 oz cream cheese, softened > 1/2 tsp vanilla extract > 1 1/2 tsp milk > > METHODS: > Preheat oven to 350 degrees F (175 degrees C). > Grease and flour 2 - 9 inch round pans. > Sift together the all-purpose flour, cake flour, > baking soda, salt, > and green tea powder; set aside. > In a large bowl, beat together sugar, oil, and eggs > until smooth. > Stir in 1 1/2 tsp vanilla. > Beat in the flour mixture alternately with the > yogurt, > mixing just until incorporated. > Pour batter into prepared pans. > Bake in the preheated oven for 30 to 40 minutes, > or until a toothpick inserted into the center of the > cake comes out clean. > Cool on wire rack for 30 minutes before turning out > of the pans. > > To make Green Tea Frosting: > Sift together confectioners' sugar and green tea > powder. > In a medium bowl, combine tea mixture with butter, > cream cheese, vanilla > and milk. > Beat with an electric mixer until smooth. > > To assemble the cakes: > when the cakes are completely cooled, > put one layer on a flat serving plate. > Spread a thin layer of frosting over it. > Place the other layer of cake on top, > and spread frosting to cover the top and sides of > cake. > Dust with green tea powder if desired. > Serve cold or at room temperature. > Note: > Optional: 1 cup of adzuki beans (small red beans), > soaked overnight and boiled until tender, > can be folded into batter before it is put into the > pans. > Pat dry and allow to cool before use. > > Finish Dish Photo: http://360./tamotsukakei > > > > Boardwalk for $500? In 2007? Ha! > Play Monopoly Here and Now (it's updated for today's > economy) at Games. > > [Non-text portions of this message have been > removed] > Moody friends. Drama queens. Your life? Nope! - > their life, your story. > Play Sims Stories at Games. > > [Non-text portions of this message have been > removed] > > Picture yourself in a boat on a river, With tangerine trees and marmalade skies Somebody calls you, you answer quite slowly, A girl with kaleidoscope eyes. Source: Lucy in the Sky with Diamonds - Beatles ________ Pinpoint customers who are looking for what you sell. http://searchmarketing./ Got a little couch potato? Check out fun summer activities for kids. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 8, 2007 Report Share Posted September 8, 2007 No, you need to use matchi. I doubt ground up green tea would have the full flavor. Matchi is green tea power very pure. Donna Sent via BlackBerry from T-Mobile " Guru K " <greatyoga Sat, 08 Sep 2007 18:48:54 Re: green tea powder Katie Katie You can probably just grind it up. GB @ <%40> , Katie M <cozycate wrote: > > Thanks > Katie > > Donnalilacflower <thelilacflower wrote: > It's called matchi and you find it in the Asian market > it's Japanese. I make green tea ice cream with it, > works with soy or rice ice cream. > It's a bit expensive but you don't need much. > Donna > > --- Katie M <cozycate wrote: > > > Where do you get green tea powder? I have never > > heard of it. Is it like instant green tea? > > Katie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 8, 2007 Report Share Posted September 8, 2007 Katie You can probably just grind it up. GB , Katie M <cozycate wrote: > > Thanks > Katie > > Donnalilacflower <thelilacflower wrote: > It's called matchi and you find it in the Asian market > it's Japanese. I make green tea ice cream with it, > works with soy or rice ice cream. > It's a bit expensive but you don't need much. > Donna > > --- Katie M <cozycate wrote: > > > Where do you get green tea powder? I have never > > heard of it. Is it like instant green tea? > > Katie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 8, 2007 Report Share Posted September 8, 2007 We have an asian market here in town and it is even fairly close to the health food store, so I can get it fairly easily. Thanks. Katie thelilacflower wrote: No, you need to use matchi. I doubt ground up green tea would have the full flavor. Matchi is green tea power very pure. Donna Sent via BlackBerry from T-Mobile " Guru K " Sat, 08 Sep 2007 18:48:54 Re: green tea powder Katie Katie You can probably just grind it up. GB @ , Katie M wrote: > > Thanks > Katie > > Donnalilacflower wrote: > It's called matchi and you find it in the Asian market > it's Japanese. I make green tea ice cream with it, > works with soy or rice ice cream. > It's a bit expensive but you don't need much. > Donna > > --- Katie M wrote: > > > Where do you get green tea powder? I have never > > heard of it. Is it like instant green tea? > > Katie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 8, 2007 Report Share Posted September 8, 2007 Speaking of Green Tea leaves, have any of you tried the Crest - Nature's Expressions Mint and Green Tea Extract. We all love the flavor of it here. Judy - Katie M Saturday, September 08, 2007 3:18 PM Re: Re: green tea powder Katie We have an asian market here in town and it is even fairly close to the health food store, so I can get it fairly easily. Thanks. Katie thelilacflower wrote: No, you need to use matchi. I doubt ground up green tea would have the full flavor. Matchi is green tea power very pure. Donna Sent via BlackBerry from T-Mobile " Guru K " Sat, 08 Sep 2007 18:48:54 Re: green tea powder Katie Katie You can probably just grind it up. GB @ , Katie M wrote: > > Thanks > Katie > > Donnalilacflower wrote: > It's called matchi and you find it in the Asian market > it's Japanese. I make green tea ice cream with it, > works with soy or rice ice cream. > It's a bit expensive but you don't need much. > Donna > > --- Katie M wrote: > > > Where do you get green tea powder? I have never > > heard of it. Is it like instant green tea? > > Katie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 8, 2007 Report Share Posted September 8, 2007 Sorry that would be toothpaste that I am referring to below. Judy - wwjd Saturday, September 08, 2007 4:05 PM Re: Re: green tea powder Katie Speaking of Green Tea leaves, have any of you tried the Crest - Nature's Expressions Mint and Green Tea Extract. We all love the flavor of it here. Judy - Katie M Saturday, September 08, 2007 3:18 PM Re: Re: green tea powder Katie We have an asian market here in town and it is even fairly close to the health food store, so I can get it fairly easily. Thanks. Katie thelilacflower wrote: No, you need to use matchi. I doubt ground up green tea would have the full flavor. Matchi is green tea power very pure. Donna Sent via BlackBerry from T-Mobile " Guru K " Sat, 08 Sep 2007 18:48:54 Re: green tea powder Katie Katie You can probably just grind it up. GB @ , Katie M wrote: > > Thanks > Katie > > Donnalilacflower wrote: > It's called matchi and you find it in the Asian market > it's Japanese. I make green tea ice cream with it, > works with soy or rice ice cream. > It's a bit expensive but you don't need much. > Donna > > --- Katie M wrote: > > > Where do you get green tea powder? I have never > > heard of it. Is it like instant green tea? > > Katie Quote Link to comment Share on other sites More sharing options...
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