Guest guest Posted September 6, 2007 Report Share Posted September 6, 2007 Hi, how does one make tahini from sesame seeds? I tried grinding them up in a food processor, even tried adding some oil to it, but that didn't work? Have a ten pounder bag of sesame seeds, oops. Sent from my BlackBerry wireless device from U.S. Cellular Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 6, 2007 Report Share Posted September 6, 2007 Here are some methods. http://www.associatedcontent.com/article/54099/making_your_own_homemade_tahini.h\ tml http://www.recipezaar.com/73859 Also read the review on the side of this one for additional tips http://www.apinchof.com/tahini1083.htm Tahini (Sesame Seed Paste) Recipe Ingredients 2 tablespoons sesame seeds 1/2 teaspoon sesame oil 1/4 teaspoon salt 1/4 cup tepid water Instructions Blend sesame seeds in a blender and grind until smooth. Add sesame oil, salt, and then slowly add 1/4 cup of water while blending. Blend until completely smooth. Yield: 1/2 cup Note: Sesame seeds turn rancid quickly, so make certain yours are fresh. Be sure to store them away from light and heat and use quickly. I store mine in the freezer and they last indefinitely. Judy - veganivore Thursday, September 06, 2007 12:33 PM Making tahini Hi, how does one make tahini from sesame seeds? I tried grinding them up in a food processor, even tried adding some oil to it, but that didn't work? Have a ten pounder bag of sesame seeds, oops. Sent from my BlackBerry wireless device from U.S. Cellular Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 6, 2007 Report Share Posted September 6, 2007 Here are some methods. http://www.associatedcontent.com/article/54099/making_your_own_homemade_tahini.h\ tml http://www.recipezaar.com/73859 Also read the review on the side of this one for additional tips http://www.apinchof.com/tahini1083.htm Tahini (Sesame Seed Paste) Recipe Ingredients 2 tablespoons sesame seeds 1/2 teaspoon sesame oil 1/4 teaspoon salt 1/4 cup tepid water Instructions Blend sesame seeds in a blender and grind until smooth. Add sesame oil, salt, and then slowly add 1/4 cup of water while blending. Blend until completely smooth. Yield: 1/2 cup Note: Sesame seeds turn rancid quickly, so make certain yours are fresh. Be sure to store them away from light and heat and use quickly. I store mine in the freezer and they last indefinitely. Judy - veganivore Thursday, September 06, 2007 12:33 PM Making tahini Hi, how does one make tahini from sesame seeds? I tried grinding them up in a food processor, even tried adding some oil to it, but that didn't work? Have a ten pounder bag of sesame seeds, oops. Sent from my BlackBerry wireless device from U.S. Cellular Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 7, 2007 Report Share Posted September 7, 2007 I didn't know there were recipes for making tahini! Thanks for posting this. Since I can't find tahini I can make my own. I'm sure I've seen sesame seeds at my wallyworld,lol! Rhoda On 9/6/07, wwjd <jtwigg wrote: > > Here are some methods. > > http://www.associatedcontent.com/article/54099/making_your_own_homemade_tahini.h\ tml > > http://www.recipezaar.com/73859 Also read the review on the side of this > one for additional tips > > http://www.apinchof.com/tahini1083.htm > > Tahini (Sesame Seed Paste) Recipe > Ingredients > 2 tablespoons sesame seeds > 1/2 teaspoon sesame oil > 1/4 teaspoon salt > 1/4 cup tepid water > > Instructions > Blend sesame seeds in a blender and grind until smooth. Add sesame > oil, salt, and then slowly add 1/4 cup of water while blending. Blend > until > completely smooth. > Yield: 1/2 cup > > Note: Sesame seeds turn rancid quickly, so make certain yours are > fresh. Be sure to store them away from light and heat and use quickly. > > I store mine in the freezer and they last indefinitely. > > Judy > > - > veganivore<veganivore%40uscellular.blackberry.com> > <%40> > Thursday, September 06, 2007 12:33 PM > Making tahini > > Hi, how does one make tahini from sesame seeds? I tried grinding them up > in a food processor, even tried adding some oil to it, but that didn't > work? > Have a ten pounder bag of sesame seeds, oops. > Sent from my BlackBerry wireless device from U.S. Cellular > > > -- Rhoda Jayne Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 7, 2007 Report Share Posted September 7, 2007 You're very welcome. Have fun making it and enjoying it in your recipes. Judy - Rhoda Jayne Friday, September 07, 2007 8:06 PM Re: Re: Making tahini I didn't know there were recipes for making tahini! Thanks for posting this. Since I can't find tahini I can make my own. I'm sure I've seen sesame seeds at my wallyworld,lol! Rhoda On 9/6/07, wwjd <jtwigg wrote: > > Here are some methods. > > http://www.associatedcontent.com/article/54099/making_your_own_homemade_tahini.h\ tml > > http://www.recipezaar.com/73859 Also read the review on the side of this > one for additional tips > > http://www.apinchof.com/tahini1083.htm > > Tahini (Sesame Seed Paste) Recipe > Ingredients > 2 tablespoons sesame seeds > 1/2 teaspoon sesame oil > 1/4 teaspoon salt > 1/4 cup tepid water > > Instructions > Blend sesame seeds in a blender and grind until smooth. Add sesame > oil, salt, and then slowly add 1/4 cup of water while blending. Blend > until > completely smooth. > Yield: 1/2 cup > > Note: Sesame seeds turn rancid quickly, so make certain yours are > fresh. Be sure to store them away from light and heat and use quickly. > > I store mine in the freezer and they last indefinitely. > > Judy > > - > veganivore<veganivore%40uscellular.blackberry.com> > <%40> > Thursday, September 06, 2007 12:33 PM > Making tahini > > Hi, how does one make tahini from sesame seeds? I tried grinding them up > in a food processor, even tried adding some oil to it, but that didn't > work? > Have a ten pounder bag of sesame seeds, oops. > Sent from my BlackBerry wireless device from U.S. Cellular > > > -- Rhoda Jayne Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 7, 2007 Report Share Posted September 7, 2007 I have always purchased it ready made in a jar Donna , " Rhoda Jayne " <Rhoda.Jayne wrote: > > I didn't know there were recipes for making tahini! Thanks for posting this. > Since I can't find tahini I can make my own. I'm sure I've seen sesame seeds > at my wallyworld,lol! > Rhoda > > > On 9/6/07, wwjd <jtwigg wrote: > > > > Here are some methods. > > > > http://www.associatedcontent.com/article/54099/making_your_own_homemad e_tahini.html > > > > http://www.recipezaar.com/73859 Also read the review on the side of this > > one for additional tips > > > > http://www.apinchof.com/tahini1083.htm > > > > Tahini (Sesame Seed Paste) Recipe > > Ingredients > > 2 tablespoons sesame seeds > > 1/2 teaspoon sesame oil > > 1/4 teaspoon salt > > 1/4 cup tepid water > > > > Instructions > > Blend sesame seeds in a blender and grind until smooth. Add sesame > > oil, salt, and then slowly add 1/4 cup of water while blending. Blend > > until > > completely smooth. > > Yield: 1/2 cup > > > > Note: Sesame seeds turn rancid quickly, so make certain yours are > > fresh. Be sure to store them away from light and heat and use quickly. > > > > I store mine in the freezer and they last indefinitely. > > > > Judy > > > > - > > veganivore<veganivore%40uscellular.blackberry.com> > > <% 40> > > Thursday, September 06, 2007 12:33 PM > > Making tahini > > > > Hi, how does one make tahini from sesame seeds? I tried grinding them up > > in a food processor, even tried adding some oil to it, but that didn't > > work? > > Have a ten pounder bag of sesame seeds, oops. > > Sent from my BlackBerry wireless device from U.S. Cellular > > > > > > > > > > -- > Rhoda Jayne > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 7, 2007 Report Share Posted September 7, 2007 Whoa, for some reason the reply on making tahini never made it to my mailbox. Judy, thanks so much!! Kate -- Rhoda Jayne Sep 7, 2007 8:06 PM Re: Re: Making tahini I didn't know there were recipes for making tahini! Thanks for posting this. Since I can't find tahini I can make my own. I'm sure I've seen sesame seeds at my wallyworld,lol! Rhoda On 9/6/07, wwjd <jtwigg wrote: > > Here are some methods. > > http://www.associatedcontent.com/article/54099/making_your_own_homemade_tahini.h\ tml > > http://www.recipezaar.com/73859 Also read the review on the side of this > one for additional tips > > http://www.apinchof.com/tahini1083.htm > > Tahini (Sesame Seed Paste) Recipe > Ingredients > 2 tablespoons sesame seeds > 1/2 teaspoon sesame oil > 1/4 teaspoon salt > 1/4 cup tepid water > > Instructions > Blend sesame seeds in a blender and grind until smooth. Add sesame > oil, salt, and then slowly add 1/4 cup of water while blending. Blend > until > completely smooth. > Yield: 1/2 cup > > Note: Sesame seeds turn rancid quickly, so make certain yours are > fresh. Be sure to store them away from light and heat and use quickly. > > I store mine in the freezer and they last indefinitely. > > Judy > > - > veganivore<veganivore%40uscellular.blackberry.com> > <%40> > Thursday, September 06, 2007 12:33 PM > Making tahini > > Hi, how does one make tahini from sesame seeds? I tried grinding them up > in a food processor, even tried adding some oil to it, but that didn't > work? > Have a ten pounder bag of sesame seeds, oops. > Sent from my BlackBerry wireless device from U.S. Cellular > > > -- Rhoda Jayne Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 7, 2007 Report Share Posted September 7, 2007 You're very welcome. I know I've been missing a few posts to. Hopefully will get that fixed soon. Judy - veganivore Friday, September 07, 2007 9:38 PM Re: Re: Making tahini Whoa, for some reason the reply on making tahini never made it to my mailbox. Judy, thanks so much!! Kate -- Rhoda Jayne Sep 7, 2007 8:06 PM Re: Re: Making tahini I didn't know there were recipes for making tahini! Thanks for posting this. Since I can't find tahini I can make my own. I'm sure I've seen sesame seeds at my wallyworld,lol! Rhoda On 9/6/07, wwjd <jtwigg wrote: > > Here are some methods. > > http://www.associatedcontent.com/article/54099/making_your_own_homemade_tahini.h\ tml > > http://www.recipezaar.com/73859 Also read the review on the side of this > one for additional tips > > http://www.apinchof.com/tahini1083.htm > > Tahini (Sesame Seed Paste) Recipe > Ingredients > 2 tablespoons sesame seeds > 1/2 teaspoon sesame oil > 1/4 teaspoon salt > 1/4 cup tepid water > > Instructions > Blend sesame seeds in a blender and grind until smooth. Add sesame > oil, salt, and then slowly add 1/4 cup of water while blending. Blend > until > completely smooth. > Yield: 1/2 cup > > Note: Sesame seeds turn rancid quickly, so make certain yours are > fresh. Be sure to store them away from light and heat and use quickly. > > I store mine in the freezer and they last indefinitely. > > Judy > > - > veganivore<veganivore%40uscellular.blackberry.com> > <%40> > Thursday, September 06, 2007 12:33 PM > Making tahini > > Hi, how does one make tahini from sesame seeds? I tried grinding them up > in a food processor, even tried adding some oil to it, but that didn't > work? > Have a ten pounder bag of sesame seeds, oops. > Sent from my BlackBerry wireless device from U.S. Cellular > > > -- Rhoda Jayne Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.