Tansy Cookies

[Guest guest]

From Herbalpedia. I made them today.

Not very sweet without the frosting

but I like them okay. I think I should

have added more tansy since I'm not so

sure that I can taste it. Then again,

one is not supposed to take too much

tansy internally . . . I suppose if

I had gout.

 

Gary

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0.25 cup honey

0.50 cup butter

1 egg

2.00 cup whole wheat flour

1.00 tbsp yogurt

0.25 tsp baking soda

0.25 tsp salt

1.00 tsp vanilla

1.50 tsp tansy

-

1. Beat honey and butter

2. Add eggs then rest of ingredients

3. Beat until well blended

4. Roll out to 1/8 inch thick on floured surface.

5. Cut with cookie cutter

6. Sprinkle cookies with more tansy

7. Bake at 375F for 10 minutes

8. Add a tsp of tansy to any basic white frosting

using sherry flavoring for the liquid.

9. Decorate with crushed tansy sprinkled lightly on

the frosting