Guest guest Posted August 24, 2007 Report Share Posted August 24, 2007 Hard biscotti and dip it into wine. The traditional way to eat them. I have a lemon recipe that is so darn good and very hard too. Donna --- Neale Bacon <baconandfriends wrote: > , Lex > <lexalphadog wrote: > But they are still great for dunking, just need to > soak a bit. > > > > Lex > > > I know up here Starbucks sells biscottis as hard as > a rock, but when > you dunk them, they are very tasty. I was told that > being hard is the > traditional way to serve biscottis. > > Neale Bacon > Burnaby BC > > Music washes away from the soul the dust of everyday life. - Berthold Auerbach - ______________________________\ ____ Fussy? Opinionated? Impossible to please? Perfect. Join 's user panel and lay it on us. http://surveylink./gmrs/_panel_invite.asp?a=7 Quote Link to comment Share on other sites More sharing options...
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