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Blackberry Pancakes

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This was breakfast today.

 

 

Blackberry Pancakes

 

1 cup blackberries

2 eggs

2 cups buttermilk

2 cups flour

1 tsp. baking soda

1 tsp. salt

1 tbsp. sugar

2 tsps. baking powder

1/4 cup butter, melted

 

Beat eggs until light and fluffy. Beat in buttermilk

and soda. Sift flour, salt, sugar and baking powder.

Add flour mixture to egg mixture, beating well to make

a thin batter. Add blackberries and butter. Fry on a

hot buttered griddle until puffy and golden brown,

turning cake only once. Serve very hot.

 

 

 

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