Savory Tempeh

[Guest guest]

Savory Tempeh

 

8 ozs. tempeh, cut in 7mm cubes(steam block for 6-7

mins before you cut into cubes)

3 tbsps. vegetable oil

2 cloves garlic, finely chopped

1 onion, finely chopped

2 tsps. chopped fresh chilli

2 tsps. ground coriander

1 tsp. ground turmeric

1 tsp. ground cumin

2 tablespoons chopped green onions

salt and pepper to taste

 

In a pan heat oil and fry the tempeh cubes until

golden brown and crisp. Add onions and garlic and fry

over low heat until soft.

Add chilli and ground spices and fry for a minute

longer. Add salt, pepper and green onions.

Serve with rice. Serves 4.

 

 

 

______________________________\

____

Looking for a deal? Find great prices on flights and hotels with

FareChase.

http://farechase./