Guest guest Posted July 24, 2007 Report Share Posted July 24, 2007 Make fresh and use up with a meal. Basic Garlic Salad Dressing And Marinade 1/4 cup extra virgin olive oil 2 tablespoon white or red wine vinegar 2 centiliter garlic, minced or squeezed through; a press 1/4 teaspoon freshly ground pepper salt to taste Combine all ingredients in a small bowl and mix together thoroughly. Serve on antipasto or use as a dressing on a salad. This can also be used as a marinade. Yields 1 /3 cup. ______________________________\ ____ Shape in your own image. Join our Network Research Panel today! http://surveylink./gmrs/_panel_invite.asp?a=7 Quote Link to comment Share on other sites More sharing options...
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