Strawberry Cinnamon Oatmeal Muffins

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Strawberry Cinnamon Oatmeal Muffins

 

Start your day with these delightful,

flavorful strawberry muffins!

 

Prep Time: 25 Minutes

Cook Time: 20 Minutes

Ready In: 45 Minutes

Yields: 12 servings

 

INGREDIENTS:

 

1 cup all-purpose flour

1 cup rolled oats

2 teaspoons baking powder

1/2 teaspoon baking soda

1/2 teaspoon ground cinnamon

1/2 teaspoon salt

1 egg, beaten

1/2 cup milk

1/4 cup light olive oil

1/2 cup sugar

1/2 pint chopped fresh strawberries

 

DIRECTIONS:

 

1. Preheat oven to 425 degrees F (220 degrees C).

Grease or spray 12 muffin cups.

 

2. In a large bowl, mix flour, oats, baking powder, baking soda, cinnamon and

salt. In a separate bowl, whisk together egg, milk, olive oil and sugar. Mix in

strawberries. Stir strawberry mixture into oat mixture just until evenly moist.

Spoon into prepared muffin cups.

 

3. Bake 18 to 20 minutes in the preheated oven, until a knife inserted in the

center of a muffin comes out clean.

 

Nutrition facts (per serving):

Protein 3.1g. Carbohydrates 22.6g. Cals from Protein 8%. Cals from Fat 33%.

Sodium 202mg. Calories (kcal) 22.6. Total Fat 5.9g. Fiber 1.4g. Cals from

Carbohydrates 58%. Cholesterol 19mg.

 

allrecipes.com

 

 

Today's Thought:

There are years that ask questions

and years that answer.

 

Zora Neale Hurston