Old Bay Seasoning Katie

[Guest guest]

I can't always find it either so I have made the one in the recipe

files and it's the same to me.

 

Spike

 

 

, Katie M <cozycate wrote:

>

> Thanks, I will try to buy it to try the recipe. If I want to make

it again, I may well use the recipe in the file.

> Katie

>

> Donnalilacflower <thelilacflower wrote:

> It is from the east coast but I started to see it in

> L.A. in the seafood area and also the spice isle. Go

> to our mixes and spice folder, there's a copy cat

> recipe called Chesapeake seasoning that is close

> enough if you want to make it up.

> Donna

>

> --- Katie M <cozycate wrote:

>

> > Where do you get the Old Bay Seasoning. I have

> > never heard of it and the stores here haven't heard

> > of it either. Is it something you mix yourself?

> > Katie

> >

> > Amber <amber.lucas wrote:

> > Servings - 5

> > INGREDIENTS

> > 2 1/2 cups grated zucchini

> > 1 egg, beaten

> > 2 tablespoons butter, melted

> > 1 cup bread crumbs

> > 1/4 cup minced onion

> > 1 teaspoon Old Bay Seasoning TM

> > 1/4 cup all-purpose flour

> > 1/2 cup vegetable oil for frying

> > DIRECTIONS

> > In a large bowl, combine zucchini, egg, and butter

> > or margarine. Stir

> > in seasoned crumbs, minced onion, and seasoning. Mix

> > well.

> > Shape mixture into patties. Dredge in flour.

> > In a medium skillet, heat oil over medium high heat

> > until hot. Fry

> > patties in oil until golden brown on both sides.

> >

> >

> >

> >

> >

> >

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