Chinese Potato Soup

[Guest guest]

Note: Organic ingredients are recommended...

 

INGREDIENTS

3 potatoes, cubed

3 carrot, chopped

3 stalks celery, chopped

1 turnip, chopped

1 onion, chopped

1 tomato, chopped

5 cloves garlic, minced

salt and pepper to taste

 

METHODS:

In a large pot over high heat, combine the potatoes, carrot, turnip,

onion, garlic, celery, tomato and water to cover.

Bring to a boil and reduce heat to low.

Let soup simmer for 45 minutes to 1 hour.

Season with salt and pepper to taste.

Simmer for 30 to 45 more minutes, or longer, if desired.