Fresh Mozzarella Watermelon Salad with Purple Basil

[Guest guest]

This sounds like a strange combo but it's so good.

You must give it a try this summer.

 

Fresh Mozzarella Watermelon Salad with Purple Basil

 

2 cups seeded small watermelon balls

2 cups fresh mozzarella pieces

1 cup chopped fresh basil (purple or green)

1 bunch scallions, trimmed and chopped

1/3 cup extra virgin olive oil

salt and pepper to taste

balsamic vinegar as desired

 

Toss together the watermelon, mozzarella, basil,

scallions and oil. Season with salt and pepper to

taste. Serve over a bed of baby greens with crostini

on the sides. Drizzle a bit of balsamic vinegar over

if desired. Serves 6 to 8.

 

 

 

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