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Lavender question--Lavender-Walnut Bread recipe

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Hi,

 

I've been looking for lavender recipes, too, and last night found a wonderful

sounding bread recipe. It is a slow rise recipe like the New York Times no knead

bread. I've been reading about this technique and it sounds really worth trying

because not only do you not have to knead the dough, but it is supposed to taste

much better than bread made from kneaded dough.

 

To find it, go to: www.foodandwine.com and search for " Walnut-Lavender

Bread " .

I won't be able to make it for a while, so if you do try it, please post the

results.

 

bonnie b

 

 

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