Guest guest Posted June 10, 2007 Report Share Posted June 10, 2007 I had this today and it was delicious! I had a recipe like this once but it got lost and I was hoping to find another one! Thank you, Star! Tamara --- Star <starwoman123 wrote: > Pasta with Fresh Tomato Sauce > > 1/4 cup olive oil > 4 cloves minced fresh garlic > 8 fresh mushrooms > 1/2 large sweet onion, chopped > 3 large tomatoes, seeded and chopped > 1 tablespoon fresh oregano, chopped > 2 tablespoon fresh basil, torn into tiny pieces > pinch of red pepper flakes > salt and pepper to taste > 1/2 cup red wine or a splash of herb vinegar instead > and a little water > 1 pound pasta, cooked and drained > grated Parmesan cheese > > Heat oil in large skillet over medium heat and sauté > garlic, onion and mushrooms until lightly browned. > Add > tomatoes, herbs, spices, wine and blend well. Bring > to > a low boil and cook until mixture thickens, about 20 > minutes. Add pasta to tomato mixture in skillet and > toss until well coated. Sprinkle with Parmesan > cheese > before serving. > > > > > ______________________________\ ____ > Fussy? Opinionated? Impossible to please? Perfect. > Join 's user panel and lay it on us. > http://surveylink./gmrs/_panel_invite.asp?a=7 > > > > > > Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.