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Review: Great Grated Zucchini by Julie K.

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This was yummy :) DH said it was " all right " which is a big step up

from " it's ok " , both of which get applied to everything that is not

spaghetti or potatoes :) For the last couple minutes of cooking, I

put it under the broiler to make the parmesan brown up. Great way to

eat up zucchini, thanks Julie!

 

Peace,

Diane

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