Guest guest Posted June 10, 2007 Report Share Posted June 10, 2007 Never seen a recipe for this. I plan on trying it out soon. I would rather make my own and adjust the seasonings. Thanks again Gene , jeff <flashback_lunchbox wrote: > > I shape these into patties, fry up and eat on burger > buns. > > > Falafel > > 1 potato, medium-large > 1 bunch parsley > 2 yellow onions > 3 Tbs. olive oil > 3 Cups cooked, ground garbanzo beans > 1/4 Cups sesame seed meal > 1 Tbs. yogurt > 1/8 tsp. garlic powder > 1 Tbs. salt > Dash cayenne pepper > 1/8 tsp. pepper > 1 tsp. paprika > Juice of 1 lemon > > > Cook and mash potato and set aside. Mince leaves of > parsley. Preheat oven to 350 degrees. Chop onions fine > and sauté in oil until soft. Stir in parsley and cook > briefly. Add to ground beans. Mix well with remaining > ingredients. Form into balls or shape into patties, > using about 2 Tbs. of the mixture for each one. Place > on greased cookie sheets and bake for 10 minutes on > each side. > Makes 24 balls or several patties > > > > ____________________ ______________ > Be a better Globetrotter. Get better travel answers from someone who knows. Answers - Check it out. > http://answers./dir/?link=list & sid=396545469 > Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.