Review: Crockpot Garden Fresh Tomato Sauce Hi Diane

[Guest guest]

That is the best recipe for fresh sauce and it freezes

well. Glad to hear you enjoyed it. What a great deal

having all those extra tomatoes!

Donna

--- strayfeather1 <otherbox2001 wrote:

 

> Oooooooooooo I could eat this just with bread! SO

> good! The balsamic

> makes this sauce rock. My boss gave me 2 1/2 cases

> of iffy romas and

> I got 22 cups of sauce out of 2 batches of Donna's

> awesome crockpot

> sauce. I love my freezer too

>

> Tip for processing large quantities of toms:

>

> Halve them and pop them under the broiler until you

> can smell them

> (approx 10 mins). Let them cool and their little

> jackets just pop

> right off.

>

> Thanks for sharing this recipe Donnaflower

>

> Peace,

> Diane

>

>

>

 

 

 

 

 

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