] Marilyn repost of another favorite Tofuna Salad

May 28, 2007

TRY ALL OF THEM,,,,,,,,,,,,,,,,,OPEN UP THOSE TASTE

BUDS (:- ) DONNA

--- Marilyn Daub <mcdaub wrote:

> Another good one, but the other one was the one I

> was looking for!!!

> Thanks!!

>

> Marilyn Daub

> mcdaub

> Vanceburg, KY

> My Cats Knead Me!!

> -

> Donna

>

> Monday, May 28, 2007 5:27 PM

> Marilyn repost of

> another favorite Tofuna

> Salad

>

> My old faithful recipe here. Enjoy this. I know

> there are others

> with the files. Donna

>

> Tofuna Salad

>

> 1 lb. firm or extra firm drained and frozen for

> 24 hrs. (makes it

> chewy)

> 1 stalk of celery, chopped

> 1 green onion minced (include the tops)

> 1/2 cup vegan or regular mayo of your choice

> 2 Tblspns. low sodium soy sauce (you can sub

> this with Braggs

> liquid amino)

> 1 Tblspn. lemon juice

> 1 tsp. kelp powder or kelp flakes (gives it the

> fishy flavor) *

> this is optional but I use it

>

> Thaw tofu and squeeze out the moisture. Crumble

> inot small pieces.

> Add celery and green onion.

> In small bowl mix together mayo, soy sauce, lemon

> juice and kelp

> powder. Add the tofu mixture and mix well.

> this makes 6 sandwiches or pita stuffers or eat on

> a bed of lettuce.

>

May 28, 2007

I will!!! The last thing I have ever been accused of was being quiet and

bashful!!! giggle!!! I was looking for the one with all the shredded

carrots, but the other two look good, too, so I will probably do all three!!

Marilyn Daub

mcdaub

Vanceburg, KY

My Cats Knead Me!!

-

Donnalilacflower

Monday, May 28, 2007 5:41 PM

] Marilyn repost of another favorite Tofuna

Salad