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Roasted Turnips in Wine Debra

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Your turnips will work, I believe the spring turnips are a bit

smaller so add a few. When I buy a bunch of turnips there's usually

3 large or 4 medium in the bunch. you will probably need 4-5

Rain

 

 

, " Debra Morse "

<dandebmorse wrote:

>

> I just received in my weekly box of veggies from the farm a bunch

of

> spring salad turnips. Could I use those in this recipe, or is this

> recipe meant for " regular " turnips?

>

> Debra

>

> , Renuka Singh

> <rsingh7567@> wrote:

> >

> > Roasted Turnips in Wine

> >

> > 1 bunch turnips, peeled and cubed, greens reserved for

> > another use

> > 1 cup red wine

> > 1/4 cup honey

> > 2 tablespoons butter

> >

> > Place turnips in saucepan; add remaining ingredients

> > and enough water to barely cover. (You may also add

> > other root vegetables: carrots, parsnips, etc.) Simmer

> > until tender. Pour into baking dish and bake at 350

> > degrees 1/2 hour. Serve as a dinner side dish.

> > Serves 2 to 3.

> >

> >

> >

> >

>

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> ______________Pinpoint customers who are looking for what you sell.

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