New Mexican Salsa

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New Mexican Salsa

 

4 to 6 long green chiles ( like Ortegas)

2 jalapeno chiles, chopped

4 tomatoes, chopped

1 medium red onion, chopped

1 clove garlic, minced

2 tablespoon cilantro, minced

2 tablespoon vegetable oil

2 tablespoon fresh lime juice

1 tsp. ground cumin

1/4 tsp. ground cloves

 

Roast, peel, seed and chop chiles, or substitute 1 can

chopped green chiles. Mix all ingredients. Let stand 1

hr. before using

 

 

 

 

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