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Question of the Week - May 13- May 19 - Favorite Root Veggies

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Our Question of the Week is................

 

What are your favorite root veggies and how do you like them cooked?

 

Mine are:

 

Potatoes - in soups, fried, baked, mashed, potato salad, cooked with green

beans,

 

Peanuts - boiled, roasted, made into fresh peanut butter, put in salads, raw

shelled peanuts and then mix with honey

 

Rutabaga - boiled in chunks or mashed after cooked. Sometimes I added some

white mashed potatoes to it.

 

Sweet potatoes - Baked, oven fries, in potatoe salad, casseroles with

crunchy sweety topping

 

Carrots - in salads, steamed and seasoned with Ms. Dash and lemon pepper,

or sugar and lemon juice mix.

 

Turnips - raw

 

Onions- in almost everything!!!!! LOL

 

Enjoy,

Judy

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