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Question of the Week - May 6-12-Judy

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me too...well, truthfully, I just want your mom to adopt me so I can learn

her bread secrets. Though I've been having better luck with bread lately, my

new favorite cookbook is 'The Bread Bible'. I've used the bread machine often

for dough and just not had good success. I think partly because the machine is

probably 15 years old, it may just be worn out.

Last week I made the best French bread yet, not perfect but way better. Last

night I made foccacia and it turned out pretty good even though I didn't

have time for the 2nd rise. Amy

 

 

 

************************************** See what's free at http://www.aol.com.

 

 

 

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Judy, the loving way you write about your mom & all the beautiful things

you've said about her made me teary (in a good way, I mean). Hope you,

your mom, and your entire family have a wonderful Mother's Day. Thanks

for sharing such a lovely glimpse into your life.

 

Peace,

Maureen

 

wwjd wrote:

> One of the things I miss about my mom's cooking is the way she could make

the simpliest veggie, taste wonderful. She has a way of preparing

> greens that even non-green lovers enjoy. <clipped>

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