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Does anyone have a good ketchup recipe?-Cherie

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Hi Cherie,

 

The recipe I use is from " The New Laurel's Kitchen " by Laurel Robertson,

Carol Flinders & Brian Ruppenthal. Even though I love garlic, I've never

added it in this just because I accidentally left it out the first time

and liked the taste well enough that I didn't want to mess with it :)

 

1 12-oz. can of tomato paste

1/2 cup cider vinegar

1/2 cup water

1/2 tsp. salt

1 tsp. oregano

1/8 tsp. nutmeg

1/8 tsp. cumin

1/8 tsp. pepper

1/2 tsp. mustard powder

squeeze of garlic from press

 

Mix all the ingredients together. Store in a jar in the refrigerator.

Makes 1-3/4 cups.

 

Enjoy!

 

Peace,

Maureen

 

Cherie wrote:

> Hi everyone,

> I am cutting out corn syrup from my diet and was wondering if anyone

> has a good ketchup recipe. I have one recipe and it is not very good,

> the family does not like it and wont eat it. The organic kind is just

> too expensive for my liking. Thanks for your help.

>

> Cherie

>

>

>

>

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