Guest guest Posted May 5, 2007 Report Share Posted May 5, 2007 One good recipe here. I will be making this again. Mark , Julie Knudsen <a4dzero wrote: > > Great Grated Zucchini > > 2 large zucchini, about 1 1/4 pounds combined weight, > unpeeled, grated, and blotted dry with a paper towel > 1 1/2 tablespoons butter or margarine, cut into small > pieces > 1/4 to 1/3 cup light sour cream > 1/4 teaspoon salt > freshly ground pepper to taste > freshly grated Parmesan cheese for topping > > Preheat oven to 350 degrees. Place grated zucchini in > an 8 by 8 inch baking dish lightly coated with cooking > spray or oil. Dot with butter. > Bake uncovered, for 15 minutes. Stir in sour cream, > salt, and pepper. Sprinkle with Parmesan cheese and > bake until zucchini is tender-crisp and cheese melts, > about 10 minutes longer. > Serves 4 to 6. > > > > ____________________ ______________ > The fish are biting. > Get more visitors on your site using Search Marketing. > http://searchmarketing./arp/sponsoredsearch_v2.php > Quote Link to comment Share on other sites More sharing options...
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