Guest guest Posted April 22, 2007 Report Share Posted April 22, 2007 7-Grain Vegetable and Brown Rice Loaf Yield: 1 Loaf Ingredients: 2 cup Raw cashew nuts 1 box AM Quick Brown Rice (Vegetable & Herb flavor), cooked 1 cup Cooked AM 7 Grain Cereal 2 cup Soy milk 1 lrg Onion, chopped 3/4 cup AM Wheatgerm 4 tbl AM Canola Oil 2 tbl Soy sauce 1 tsp Sea salt (optional) 4 tbl Minced parsley 1/2 tsp Thyme 1/2 tsp Ground celery seed 1/2 tsp Ground sage 1 tsp Onion powder 1 tsp Garlic powder Chop the nuts fine, or run through a food grinder. Add the remaining ingredients and mix well. Place in a baking dish and bake at 350 F. uncovered for 1 hour or until done. Serve with favorite gravy and mashed potatoes. Quote Link to comment Share on other sites More sharing options...
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